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COD$14652$ - translation to spanish
![The [[Atlantic cod]], ''Gadus morhua''](https://commons.wikimedia.org/wiki/Special:FilePath/Atlantic cod.jpg?width=200 "The [[Atlantic cod]], ''Gadus morhua''")
![Sixteenth-century [[Flemish]] fishmonger displaying cod, by [[Joachim Beuckelaer]]](https://commons.wikimedia.org/wiki/Special:FilePath/Joachim Beuckelaer - Vismarkt..JPG?width=200 "Sixteenth-century [[Flemish]] fishmonger displaying cod, by [[Joachim Beuckelaer]]")
![A fish with its gills infested with two [[cod worm]]s](https://commons.wikimedia.org/wiki/Special:FilePath/Lernaeocera branchialis.jpg?width=200 "A fish with its gills infested with two [[cod worm]]s")
![Cape Cod Auto Map, 1930s–40s postcard by [[Tichnor Bros.]] of Boston](https://commons.wikimedia.org/wiki/Special:FilePath/Cape Cod Auto Map (62797).jpg?width=200 "Cape Cod Auto Map, 1930s–40s postcard by [[Tichnor Bros.]] of Boston")
![The [[Bourne Bridge]] over the Cape Cod Canal, with the [[Cape Cod Canal Railroad Bridge]] in the background](https://commons.wikimedia.org/wiki/Special:FilePath/Cape Cod Bourne Bridge and Railroad Bridge.jpg?width=200 "The [[Bourne Bridge]] over the Cape Cod Canal, with the [[Cape Cod Canal Railroad Bridge]] in the background")
![ISS]]](https://commons.wikimedia.org/wiki/Special:FilePath/Cape Cod ISS.JPG?width=200 "ISS]]")
![[[Cranberry]] picking in 1906](https://commons.wikimedia.org/wiki/Special:FilePath/Cranberry Picking on Cape Cod.jpg?width=200 "[[Cranberry]] picking in 1906")
![deposition]] of transported sediment (shown in blue).](https://commons.wikimedia.org/wiki/Special:FilePath/Deposition erosion.jpg?width=200 "deposition]] of transported sediment (shown in blue).")
![Nauset Light, erected here in 1923 and moved to a safer location in 1996, is on the [[National Register of Historic Places]].](https://commons.wikimedia.org/wiki/Special:FilePath/Nauset Light, Eastham, MA, Cape Cod.jpg?width=200 "Nauset Light, erected here in 1923 and moved to a safer location in 1996, is on the [[National Register of Historic Places]].")
![Harwich]]](https://commons.wikimedia.org/wiki/Special:FilePath/Old Colony Rail Trail.jpg?width=200 "Harwich]]")
![Old Harbor Life Saving Station, in the [[Cape Cod National Seashore]]](https://commons.wikimedia.org/wiki/Special:FilePath/Old Harbor Life Saving Station, Sunset.JPG?width=200 "Old Harbor Life Saving Station, in the [[Cape Cod National Seashore]]")
![Provincetown]] (1876)](https://commons.wikimedia.org/wiki/Special:FilePath/Race Point Lighthouse 1876 MA.JPG?width=200 "Provincetown]] (1876)")
![barrier beach]] that helps prevent [[coastal erosion]].](https://commons.wikimedia.org/wiki/Special:FilePath/SandyNeckDunes.JPG?width=200 "barrier beach]] that helps prevent [[coastal erosion]].")
![Hyannis Harbor]] on [[Nantucket Sound]]](https://commons.wikimedia.org/wiki/Special:FilePath/Sum04-115.jpg?width=200 "Hyannis Harbor]] on [[Nantucket Sound]]")
![[[Veteran's Field]] in [[Chatham, Massachusetts]], home of the [[Chatham Anglers]]](https://commons.wikimedia.org/wiki/Special:FilePath/Veterans Field, Chatham MA (345015947).jpg?width=200 "[[Veteran's Field]] in [[Chatham, Massachusetts]], home of the [[Chatham Anglers]]")
Ex: The burbot is the only freshwater species of codfish.
Wikipedia
Cod is the common name for the demersal fish genus Gadus, belonging to the family Gadidae. Cod is also used as part of the common name for a number of other fish species, and one species that belongs to genus Gadus is commonly not called cod (Alaska pollock, Gadus chalcogrammus).
The two most common species of cod are the Atlantic cod (Gadus morhua), which lives in the colder waters and deeper sea regions throughout the North Atlantic, and the Pacific cod (Gadus macrocephalus), found in both eastern and western regions of the northern Pacific. Gadus morhua was named by Linnaeus in 1758. (However, G. morhua callarias, a low-salinity, nonmigratory race restricted to parts of the Baltic, was originally described as Gadus callarias by Linnaeus.)
Cod as food is popular in several countries. It has a mild flavour and a dense, flaky, white flesh. Cod livers are processed to make cod liver oil, a common source of vitamin A, vitamin D, vitamin E, and omega-3 fatty acids (EPA and DHA). Young Atlantic cod or haddock prepared in strips for cooking is called scrod. In the United Kingdom, Atlantic cod is one of the most common ingredients in fish and chips, along with haddock and plaice.
